Food
Providing specialised Food Law expertise across the entire spectrum of the Food & Beverage industry
From the cultivation of raw materials to the final dish served at the table, our Food Law Department oversees every stage of food production, distribution, sale, and supply. Thanks to a multidisciplinary team, we offer integrated legal support across the entire food supply chain, from labelling and certification to trademark protection and commercial operations.
Our Food Law specialists deliver tailored legal solutions to Italian and international clients across the entire Food & Beverage industry.
Verification of correct food labelling, claims, nutritional information, product presentation, materials used, and certifications.
Legal support for operations involving the production, distribution, and sale of food products, wine, and other beverages.
Assistance with authorisation procedures for Novel Foods, including the marketing of innovative food products and EFSA approvals for new health claims.
Development and implementation of compliance programs, along with the execution of audits to ensure that facilities and products meet environmental, food safety, and occupational health standards.
Due diligence on certifications, food brands, and distinctive signs, along with legal advice on trademark protection and lookalike packaging disputes.
Assistance in sanction proceedings, product recalls or market withdrawals, and litigation.
Get in touch with our team
For any inquiries or requests, please do not hesitate to contact our team of professionals
Insights & Knowledge
“Cultured” meat and “vegetable” meat: which future for Italian tables?
New regulations on cultured meat and meat substitutes containing vegetable protein came into force last December. Law no. 172/2023 (hereinafter referred to as the “Law”) prohibits: the production and marketing…





